Tyler Florence is a chef, author, and star of several Food Network shows. He graduated from the College of Culinary Arts at the Charleston, South Carolina, campus of Johnson & Wales…
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Appetizer Recipes Latin Recipes Seafood Recipes
Shrimp and scallop ceviche in a delicious citrus marinade with Chef Aaron Sanchez
Chef and owner of the Manhattan restaurant, Paladar, Aaron Sanchez creates a fusion Caribbean, Central and South American flavors. In this video Aaron creates a shrimp and scallop ceviche in citrus…
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Vikas Khanna is an Indian chef, who has also become famous as a food writer and a humanitarian. Born in Amritsar, India to Davinder and Bindu Khanna, he started as a…
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Fusion Recipes Grilled Recipes Steak Recipes
Beef Tenderloin Crustini With Asparagus Chianti Sauce with Chef Bradley Manchester
Chef Bradley Manchester is the executive chef of Houston’s new Hotel ZaZa and its Monarch restaurant and lounge. In this video from Chef Live he prepares a beef tenderloin crustini with…
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Julie from Le Gourmet TV meets up with Luke from Rosenborg in the LCBO Events Kitchen.They trace the origins of Danish Blue cheese, explore the wide range of blue cheese available…
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Chef Keith Snow from Harvest Eating creates the perfect Italian sandwich. This would be a delicious treat for hungry football guests on a weekend! Ingredients: 2 slices ciabatta style rustic bread,…
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Salad Recipes Vegetarian Recipes
A light green salad with fresh berries and a sweet raspberry poppy seed dressing
G Living Chef Melissa Davison mixes up a light green salad with fresh berries and a sweet raspberry poppy seed dressing. For the Salad: 4 Cups Mixed Baby Greens 1 Ripe…
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Chef Keith Snow of Harvest Eating creates a delicious vegetarian dish by roasting seasonal vegetables with mozzarella cheese. Ingredients * 2 sliced whole bell peppers * 1 red onion, sliced *…
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This video features chef Jean Pierre explaining what knives are best for kitchen use. How many do you need? Only about 5 or 6, and they should be high quality, well…
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Fusion Recipes Grilled Recipes
Grilled skirt steak with honeydew melon and avocado, with Chef Craig Koketsu
INGREDIENTS • 2 pounds skirt steak • 3 cloves garlic • 2 inches ginger, peeled • 2 stalks lemongrass, smashed and roughly chopped • 2 tablespoons coarsely ground black pepper •…
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Fusion Recipes Grilled Recipes Seafood Recipes
Grilled decadence! Lobster burgers with Chef Michael Haimowitz
Looking for a unique summer recipe for the grill? Chef Michael Haimowitz of New Jersey’s Arthur’s Landing restaurant offers up this suggestion for lobster sliders with spicy avocado mayo. INGREDIENTS •…
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Appetizer Recipes Grilled Recipes Side Dish Recipes
Chef Adam Perry Lane grills fresh peaches, plums, and nectarines
Chef Adam Perry Lang’s popular restaurants, Daisy May’s BBQ U.S.A. and Robert’s Steakhouse, have received praise throughout the food media world. Daisy May’s BBQ U.S.A., is described by Food & Wine…
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Delicious grilled shrimp with a roasted yellow and poblano pepper vinaigrette and grilled eggplant with manchego cheese from Chef Bobby Flay. [pro-player width=’560′ height=’353′ type=’video’]http://www.youtube.com/watch?v=28Y92E3lqP0[/pro-player]…
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Appetizer Recipes Latin Recipes Salsas and Dips Seafood Recipes
Shrimp Ceviche Recipe with Chef Mario
Chef Mario from 2MinuteChef.tv prepares a simple and delicious shrimp ceviche. Feel free to also visit our Shrimp and Scallop Ceviche video and recipe.…
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With her trademark spiky blond hair and pumped-up personality, Anne Burrell has worked at some of the top restaurants in New York, studied the culinary landscape and traditions of Italy, and…
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Sea scallops alla caprese Mario Batali Serves 6 Scoring the scallops before grilling makes them open up like a flower, and the contrast between the golden brown surface and white interior…
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Chef Mark is joined by Chef Alain Bosse from Taste of Nova Scotia, who shows us his recipe for how to make a simple and delicious lobster roll. The video is…
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Chef Ming Tsai shows how easy it is to entertain Asian style with a cranberry teriyaki satay featuring shrimp, chicken, and steak. You may make the glaze ahead of time and…
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Leigh Hudson from the Chefs Armoury knows just about everything there is to know about chef knives; from how they are made to the steel which each company uses. Join Leigh…
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Chef Andre Soltner discusses how to choose the best pots and pans for your kitchen, using a few simple rules. [kaltura-widget wid=”qbhoade3do” width=”410″ height=”364″ addpermission=”3″ editpermission=”3″ /]…